Hello, I am Marie. Today, we’re going to make cheeseburger stuffed shells recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheeseburger stuffed shells Recipe
Cheeseburger stuffed shells is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cheeseburger stuffed shells is something that I have loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can have cheeseburger stuffed shells using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger stuffed shells:
- Prepare 25 jumbo pasta shells
- Get 1 lb ground beef
- Prepare 1/2 cup shredded cheddar cheese
- Prepare 1 tbs worcestershire
- Make ready Seasoned salt pepper
- Get 1/2 cup tomato sauce
- Get 2 tbs ketchup
- Make ready 2 tbs mustard
- Get 1 (16 oz) jar cheddar cheese sauce
- Make ready Top with lettuce, tomatoes, pickles, and onions
Instructions to make Cheeseburger stuffed shells:
- Heat oven to 350°
- Cook and drain pasta, let cool
- Cook beef and 1/4 cup chopped onion over medium heat, drain, then season with worcestershire, salt, pepper, stir in shredded cheese
- Mix tomato sauce, ketchup, and mustard. Spread in bottom of 13x9 dish
- Stuff beef mixture into shells, line in dish, pour cheese sauce all over. Cover with foil and bake 20 minutes.
- Add toppings and serve
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