Pita Bread Cheeseburger
Pita Bread Cheeseburger

Hi, I am Kate. Today, I will show you a way to prepare pita bread cheeseburger recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pita Bread Cheeseburger Recipe

Pita Bread Cheeseburger is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Pita Bread Cheeseburger is something which I’ve loved my whole life. They’re fine and they look fantastic.

To be with this recipe, we must first prepare a few components. You can have pita bread cheeseburger using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pita Bread Cheeseburger:

  1. Make ready 2 slices mini pita Bread whole wheat
  2. Get 1-1/3 pound ground sirloin formed into 4 patties
  3. Take to taste iceberg lettuce
  4. Get 4 slices provolone cheese
  5. Get 2 tablespoons mayonnaise
  6. Take 2 tablespoons tomato ketchup
  7. Make ready 1/2 large kosher pickle sliced lengthwise
  8. Take 1 teaspoon yellow prepared mustard
  9. Get as needed ground black pepper
  10. Take as needed salt
  11. Prepare as needed sliced tomato

Instructions to make Pita Bread Cheeseburger:

  1. Preheat oven 400 degrees Fahrenheit
  2. Season the meat and form patties. I salted and peppered the pan underneath the patties.
  3. Bake till done add cheese slices on top.
  4. Slice carefully the two pita Bread slices. Open like a bun and build the cheeseburger with the condiments
  5. Slice in half and serve. I hope you enjoy!

So that’s going to wrap this up for this distinctive dish pita bread cheeseburger recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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