Hi, I’m Kate. Today, we’re going to make mike’s tropical spicy salsa recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Tropical Spicy Salsa Recipe
Mike’s Tropical Spicy Salsa is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mike’s Tropical Spicy Salsa is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have mike’s tropical spicy salsa using 28 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s Tropical Spicy Salsa:
- Make ready ● For The Fruits Vegetables [all extra firm fresh]
- Get 2 LG Chopped Mangos [peeled - deseeded]
- Take 2 Cups Chopped Strawberries
- Take 1 Cup Chopped Pineapple
- Get 1/2 Cup Chopped Nectarines
- Get 2 LG Jalapeno Peppers [deseeded]
- Make ready 2 Habenero Peppers [deseeded - or 1 tsp dried]
- Get 1/3 Cup Fine Chopped Green Onions
- Get 1/3 Cup Fine Chopped Vidalia Onions
- Make ready 1/3 Cup Fine Chopped Red Onions
- Take 1 Cup Cilantro Leaves [loose packed]
- Take 1/4 Cup Fine Chopped Celery
- Prepare 2 LG Chopped Avocados [added to salsa only before serving]
- Take 1 LG Lime Juiced [deseeded]
- Make ready 1 LG Lemon Juiced [deseeded]
- Make ready ● For The Seasonings
- Prepare 1/2 tsp Fresh Ground Black Pepper
- Make ready 3 Dashes Red Pepper Flakes
- Take 1 tbsp Honey [optional]
- Get 1/2 tsp Sea Salt
- Make ready ● For The Sides/Options [fresh - as needed]
- Take Cinnamon Tortilla Chips
- Prepare Small 6Flour Tortillas
- Take Toasted Naan Bread
- Prepare Regular Tortilla Chips
- Take Lime Tortilla Chips
- Take Lemon Wedges
- Make ready Lime Wedges
Steps to make Mike’s Tropical Spicy Salsa:
- Fine chop all ingredients.
- Add seasonings and gently mix. Refrigerate.
- Blend salsa if you’d like some additional longevity.
- Or, leave salsa whole but use chilled within the first 2 days.
- Some serving options.
- Homemade cinnamon tortilla chips pictured.
- Serve chilled with the Sides/Options listed above. Enjoy!
So that’s going to wrap it up for this exceptional dish mike’s tropical spicy salsa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
