Hi, I am Joana. Today, I will show you a way to prepare rice noodle with curry sauce and sausage recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rice noodle with curry sauce and sausage Recipe
Rice noodle with curry sauce and sausage is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Rice noodle with curry sauce and sausage is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have rice noodle with curry sauce and sausage using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rice noodle with curry sauce and sausage:
- Take 8 oz rice noodles
- Get 1 lb mild sausage
- Prepare 2 oz white
- Take 2 tbsp green curry paste
- Prepare 1 tbsp dehydrated ground to powder jalapeno seasoning
- Prepare 1 dash worcestershire sauce
- Get 1 tbsp soy sauce
- Take 1 tbsp tumeric
Steps to make Rice noodle with curry sauce and sausage:
- First soak rice noodles in hot water for 30 min.
- Start sausage during soaking of rice noodles cook fully slice add back to wok or pan .
- Add white to deglaze pan when with sausage still in reduce abit then add all other seasonings don’t drain grease let cook 3 mins drain noodles add to pan or wok toss let flavors infuse noodles for 5 mins keep tossing on med heat add hot sauce if you like.
So that is going to wrap this up for this special dish rice noodle with curry sauce and sausage recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
