Oatmeal Carmelitas
Oatmeal Carmelitas

Hello, I am Elise. Today, we’re going to make oatmeal carmelitas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Oatmeal Carmelitas Recipe

Oatmeal Carmelitas is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Oatmeal Carmelitas is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook oatmeal carmelitas using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Carmelitas:

  1. Take 1 cup All-Purpose Flour
  2. Make ready 1/2 teaspoon Baking Soda
  3. Get 1 cup Quick Cooking Oats
  4. Make ready 3/4 cup (packed) Brown Sugar
  5. Prepare 3/4 cup (melted) Butter
  6. Prepare 1/4 teaspoon Salt
  7. Take 6 ounces Chocolate Chips
  8. Prepare 3/4 cup Caramel Icecream Topping*
  9. Take 3 tablespoons All-Purpose Flour
  10. Take * Can use homemade caramel sauce

Instructions to make Oatmeal Carmelitas:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
  2. Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very cbly. Press half of the mixture into the bottom of the prepared pan.
  3. Bake at 350 degrees F (175 degrees C) for 10 minutes.
  4. Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
  5. Bake at 350 degrees F for 15 minutes. Let bars cool before cutting.

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