Kettle corn
Kettle corn

Hi, I’m Kate. Today, I will show you a way to prepare kettle corn recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Kettle corn Recipe

Kettle corn is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Kettle corn is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook kettle corn using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kettle corn:

  1. Take 1/2 cup popping corn
  2. Get 1/4 cup vegetable oil
  3. Make ready 1/4 cup white sugar
  4. Prepare 1/4 teaspoon salt

Instructions to make Kettle corn:

  1. Heat oil in a deep kettle to medium heat.
  2. Drop one kernel in to ensure oil is hot enough to pop it.
  3. Add in Kernels, salt, and sugar and cover. Continuously shake pop to ensure nothing burns and pops evenly.

So that is going to wrap this up for this exceptional dish kettle corn recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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