Hello, I’m Clara. Today, I’m gonna show you how to make meatballs with meat sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatballs with Meat Sauce Recipe
Meatballs with Meat Sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Meatballs with Meat Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
To be with this particular recipe, we have to first prepare a few components. You can cook meatballs with meat sauce using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meatballs with Meat Sauce:
- Take 1 lb ground
- Take 1 lb ground beef
- Take 1 lb ground Italian sausage
- Make ready 1/2 of sweet onion, chopped
- Prepare ~~ Seasoning~~
- Take ~ meatballs
- Get 1 egg
- Prepare onion powder
- Take ger powder
- Get garlic salt
- Take black pepper
- Take veg. oil
- Get 1 Tbsp
- Take 1 Tbsp water
- Prepare 1 cup Panco bread cbs
- Make ready ~ meat sauce
- Make ready 24 oz your favorite pasta sauce
- Make ready 1 Tbsp maple syrup
- Make ready
- Get 18 oz water
- Get salt pepper
Steps to make Meatballs with Meat Sauce:
- Combine 1/2 of all the meats and seasoning for meatballs and marinate for 30 mins.
- Meanwhile, heat a pot with oil stir fry onions till soft then add the other 1/2 of all the meats and continuing stir fry till meats turning brown. Then, add pasta sauce and water bring to boil. Finally, turn to low heat and cook for 20 minutes.
- Preheat oven to 350°F. Form the meatballs and put them on a baking sheet. Bake 10 minutes.
- Before adding meatballs into the sauce, discard extra grease on the sauce surface. Cook meatballs with sauce on low heat for 10 minutes. Seasoning with salt pepper. Enjoy~~
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