Hi, I’m Laura. Today, I’m gonna show you how to prepare ginger basil chai recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ginger Basil Chai Recipe
Ginger Basil Chai is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Ginger Basil Chai is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have ginger basil chai using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ginger Basil Chai:
- Get 2 cup water
- Make ready 1 cup milk
- Get 2 tsp sugar
- Take 2 tsp black tea (regular)
- Make ready 1-2 inch ginger crushed
- Prepare 5-6 basil(tulsi) leaves
Instructions to make Ginger Basil Chai:
- Boil water in a sauce pan.
- Add ginger and basil leaves. On low heat give it 1-2 boil.
- Add tea. Brew it for 2-3 minutes.
- Now add milk and sugar. Simmer for 3-4 minutes.
- Strain it and serve hot.
So that is going to wrap this up for this special dish ginger basil chai recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
