Hi, I am Clara. Today, we’re going to make japanese style chicken spaghetti recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Japanese style chicken spaghetti Recipe
Japanese style chicken spaghetti is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Japanese style chicken spaghetti is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have japanese style chicken spaghetti using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Japanese style chicken spaghetti:
- Prepare 1 Chicken breast
- Get 1 Onion
- Prepare 5 Garlic cloves
- Prepare 10 g Dried seaweed
- Get Olive oil
- Make ready Salt
Instructions to make Japanese style chicken spaghetti:
- Cute chicken into small cubes. Slice onion and finely chop garlic 🧄 Put dried seaweed in a bowl with water.
- Add olive oil to pan, fry garlic first then chicken, onion until chicken is cooked.
- Cook spaghetti in pot and drain.
- Add cooked spaghetti then seaweed to the pan, mix well and and salt. Done ✅
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