Hi, I am Marie. Today, I’m gonna show you how to make ghee rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ghee rice Recipe
Ghee rice is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ghee rice is something which I have loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can have ghee rice using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ghee rice:
- Prepare 4 cups basmathi rice
- Get 5 cups water
- Make ready 4 tblsp of pure ghee
- Take Onion 1 (red,big) sliced
- Take Tomato 1 sliced
- Prepare Garlic ger paste 2 tblsp
- Make ready Cinnamon stick 1
- Get 1-2 Star anise
- Take Raisin
- Make ready Cashew nuts
- Take to taste Salt
Steps to make Ghee rice:
- Heat ghee in pan/pot. Roast cashew raisin in ghee (Keep aside for later). Add onion,star anise,cinnamon. Fry until onion turn in golden brown
- Add garlic ger paste, tomato. Stir and cook untill the oil breaks
- Add salt washed clean basmathi rice. Add roasted cashew nut raisin. Stir Mix well. Add 5 cups of water. Transfer the rice mix into electric cooker.
So that is going to wrap it up for this distinctive dish ghee rice recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
