Chickpea &Salmon Patty burgers
Chickpea &Salmon Patty burgers

Hello, I am Clara. Today, we’re going to prepare chickpea &salmon patty burgers recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chickpea &Salmon Patty burgers Recipe

Chickpea &Salmon Patty burgers is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chickpea &Salmon Patty burgers is something which I’ve loved my whole life.

To bewith this particular recipe, we have to prepare a few components. You can cook chickpea &salmon patty burgers using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea &Salmon Patty burgers:

  1. Make ready 1/2 can (14oz) chickpea drained well
  2. Make ready 1 can (14.75oz) pink salmon drained well
  3. Prepare 1 cup crackers crushed
  4. Get 1/2 cup onions diced thin
  5. Make ready 1/4 tsp tony chachere’s orial Creole seasoning
  6. Make ready 1/4 tsp black pepper
  7. Make ready 1/4 tsp salt
  8. Take 2 eggs
  9. Get 1 cup all purpose flour
  10. Prepare 2/3 cup vegetable oil
  11. Make ready 5 hambuger buns
  12. Make ready 1 cup shredded lettuce
  13. Take 1 large red tomato
  14. Prepare 5 slice of cheese
  15. Make ready 1 tsp mayonnaise for each bun

Instructions to make Chickpea &Salmon Patty burgers:

  1. in a large bowl add chickpea that are drained well,add salmon drained well, crackers, tony chachere ’s season, onions eggs ,salt and pepper
  2. mix together very well, should be in a ball form, makes 5 thick pattys.
  3. now the flour in another bowl, take patty and put onto flour, with your fingers press down and turn patty do the same, untill all the pattys are floured.
  4. on medium-high heat,in a skillet put the vegetable oil let heat oil untill hot. but not to hot that the oil is smoking then its to hot.
  5. place pattys in and fry on each side for 5 minutes.untill fried all pattys
  6. optional make your burgers or using the patties for your main course
  7. to make your burgers, add mayonnaise ,lettuce ,tomato . and chesse
  8. you can garnish anyway you like.

So that is going to wrap this up for this exceptional dish chickpea &salmon patty burgers recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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