Basil Mushroom Stirfry - quick easy side dish
Basil Mushroom Stirfry - quick easy side dish

Hello, I am Clara. Today, we’re going to prepare basil mushroom stirfry - quick easy side dish recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Basil Mushroom Stirfry - quick easy side dish Recipe

Basil Mushroom Stirfry - quick easy side dish is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Basil Mushroom Stirfry - quick easy side dish is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have basil mushroom stirfry - quick easy side dish using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Basil Mushroom Stirfry - quick easy side dish:

  1. Get 1 can button mushrooms, washed and drained
  2. Get 3 cloves garlic
  3. Prepare 1/4 bar butter or margarine
  4. Get 1 bunch fresh basil or 1 tsp dried
  5. Get to taste Salt pepper

Instructions to make Basil Mushroom Stirfry - quick easy side dish:

  1. Melt butter in pan. Sauté garlic then drop in quarter sliced button mushrooms.
  2. Season with salt and pepper. Sauté mushrooms until cooked (15m).
  3. Drop in basil. (In photo: used dried) Mix in well. Turn off heat and transfer to serving plate.

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