Hello, I am Joana. Today, I’m gonna show you how to make cheesy ham hash casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Ham Hash Casserole Recipe
Cheesy Ham Hash Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cheesy Ham Hash Casserole is something that I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can have cheesy ham hash casserole using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Ham Hash Casserole:
- Get 1 (32 oz) bag Frozen Hashbrowns
- Get 16 oz cooked ham, cubed
- Take 2 (10.75 oz) cans Condensed Potato Soup
- Take 1 (16 oz) container Sour Cream
- Prepare 2 Cups Colby Jack Shredded Cheese
- Get Sprinkle of Parsley
Steps to make Cheesy Ham Hash Casserole:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Top with a little more cheese
- Bake for 1hr and serve immediately!
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