Hello, I’m Laura. Today, I’m gonna show you how to prepare cabbage and smoked sausage recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage and smoked sausage Recipe
Cabbage and smoked sausage is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Cabbage and smoked sausage is something which I have loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have cabbage and smoked sausage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cabbage and smoked sausage:
- Make ready 1 medium Cabbage
- Get 1 packages Smoked sausage (1+ lb)
- Prepare 1 medium Red onion
- Take 1 can Tomato sauce
- Make ready 1 Texas Pete hot sauce. I used 1tbs. Use what you like and the amount.
- Get 1 stick Butter
- Take 1 Add salt and pepper as needed.
Steps to make Cabbage and smoked sausage:
- Melt butter in a good size pan that would accommodate all of the ingredients.
- Cut cabbage into one or two inch pieces.
- Cut the onion in half and then slice into short pieces.
- Cut the smoked sausage into bite-size pieces on the bias
- Once the butter has melted add the cabbage and onions. Cook on medium high heat until the cabbage is soft.
- Add the can of tomato sauce and the smoked sausage. Cover and cook 25 - 30 minutes. Stir occasionally.
So that is going to wrap this up with this distinctive dish cabbage and smoked sausage recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
