Paella Chicken made easy
Paella Chicken made easy

Hello, I am Kate. Today, I will show you a way to make paella chicken made easy recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Paella Chicken made easy Recipe

Paella Chicken made easy is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Paella Chicken made easy is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have paella chicken made easy using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Paella Chicken made easy:

  1. Make ready 1/2 cups cooked rice
  2. Make ready yellow squash or zucchini 3/4 in sliced
  3. Get cooked chicken cubed
  4. Take rope kielbasa sliced
  5. Take curry powder
  6. Take garlic powder
  7. Take parsley
  8. Get paprika
  9. Prepare onion diced
  10. Get salt and pepper
  11. Make ready sun-dried tomatoes chopped

Steps to make Paella Chicken made easy:

  1. Cook rice per package directions.
  2. Fry together kielbasa and cubed chicken
  3. Put rice in wok with canola oil pack down and toast turn and continue toasting.
  4. Caramelize diced onion.
  5. Cook squash or zucchini on grill in fry pan till tender but not to soft.
  6. Add the curry powder, garlic powder, parsley, paprika, salt, pepper, caramelized onion and chopped sun-dried tomatoes.
  7. Add the fried kielbasa and chicken. Heat through
  8. Top with squash and serve hot.

So that is going to wrap it up with this exceptional dish paella chicken made easy recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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