potatoes and mushrooms gratin
potatoes and mushrooms gratin

Hi, I’m Joana. Today, I’m gonna show you how to prepare potatoes and mushrooms gratin recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

potatoes and mushrooms gratin Recipe

potatoes and mushrooms gratin is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. potatoes and mushrooms gratin is something which I have loved my entire life.

To be with this recipe, we must prepare a few components. You can have potatoes and mushrooms gratin using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make potatoes and mushrooms gratin:

  1. Get 500 grams potatoes
  2. Prepare 200 grams mushrooms
  3. Prepare 100 grams creme fraiche
  4. Prepare 1 dash milk
  5. Take 1 gratted nutmeg
  6. Get 1 salt
  7. Take 1 pepper
  8. Prepare 200 grams gratted cheese

Instructions to make potatoes and mushrooms gratin:

  1. preheat oven to 180C
  2. skin and slice both mushrooms and potatoes, make layers of each, with salt, pepper and nutmeg, then top with cream cheese and milk
  3. put intothe oven for 20mins in grill mode , when the cheesebecome golden, its ready

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