Teriyaki Chicken
Teriyaki Chicken

Hello, I’m Laura. Today, I will show you a way to make teriyaki chicken recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Teriyaki Chicken Recipe

Teriyaki Chicken is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Teriyaki Chicken is something that I’ve loved my entire life.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook teriyaki chicken using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken:

  1. Take 2 pieces boneless chicken thigh with skin on
  2. Get 3 tablespoon soy bean sauce
  3. Take 3 tablespoon mirin cooking seasoning
  4. Get 3 tablespoon
  5. Prepare 1 tablespoon honey
  6. Make ready Half teaspoon minced ger
  7. Prepare Some sesame seed

Instructions to make Teriyaki Chicken:

  1. Put 2 tablespoon oil into the pan. Using medium heat cook 2 pieces of chicken thigh 3 minutes for each side. Remove the extra oil before next step.
  2. Put the 2 pieces of chicken thigh back to the pan. Still using the medium heat cook with the mixed sauce for about another 3 minutes both side.
  3. Slice the 2 pieces of chicken thigh into small pieces and put them over the rice. Spread some sesame seed over them.
  4. Enjoy it! 🤗

So that’s going to wrap this up with this distinctive dish teriyaki chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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