Hello, I am Marie. Today, we’re going to prepare cavatelli with tomato - basil sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cavatelli with tomato - basil sauce Recipe
Cavatelli with tomato - basil sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Cavatelli with tomato - basil sauce is something that I have loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook cavatelli with tomato - basil sauce using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cavatelli with tomato - basil sauce:
- Take 250 grams cavatelli
- Take 350 ml tomato puree
- Get 30 grams fresh basil
- Prepare 3 tbsp ger root
- Get 1 pinch salt
- Get 1 cup parmesan
Steps to make Cavatelli with tomato - basil sauce:
- Boil water and add the cavatelli for 15 min.
- Put the tomato puree and ger root in hot pan.
- In 5 min add the basil , pinch of salt and boil for 5 more min.
- Add the cavatelli for 2 min with the sauce and then put the cavatelli in plates.
- Sprinkle with parmesan and serve .
So that is going to wrap it up for this special dish cavatelli with tomato - basil sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
