Tomato basil pie
Tomato basil pie

Hello, I’m Kate. Today, we’re going to prepare tomato basil pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tomato basil pie Recipe

Tomato basil pie is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tomato basil pie is something that I have loved my whole life. They are fine and they look wonderful.

To bewith this particular recipe, we must prepare a few components. You can cook tomato basil pie using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato basil pie:

  1. Make ready 1 frozen pie crust
  2. Prepare 3 large tomatoes sliced
  3. Make ready 1/2 cup mayonnaise or miracle whip
  4. Get 1 tbsp chopped chives
  5. Take 1 1/2 tbsp chopped basil
  6. Take 1 tbsp garlic powder
  7. Take 1 cup shredded mozarella
  8. Get 1 tbsp butter
  9. Make ready 1/4 cup bread cbs
  10. Prepare 1 salt and pepper to taste

Steps to make Tomato basil pie:

  1. Melt butter. Add a dash of the garlic powder and basil to the melted butter. Brush on frozen pie crust. Bake pie crust according to package or until slightly browned.
  2. Once pie crust is done, fill with tomato slices. Layer until pie crust is full. You may season each layer with salt and pepper to taste.
  3. In a bowl combine mayo, cheese, garlic powder, chives and basil. Once thouroughly mixed, spread mixture over the top of the tomatoes covering completely. Sprinkle the bread cbs on top.
  4. Bake at 400 for 35-40 minutes. Let cool and set 10 mins. Enjoy.

So that’s going to wrap it up with this special dish tomato basil pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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