Hello, I’m Elise. Today, I will show you a way to prepare pav bhaji bruschetta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pav bhaji bruschetta Recipe
Pav bhaji bruschetta is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pav bhaji bruschetta is something which I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can cook pav bhaji bruschetta using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pav bhaji bruschetta:
- Take 3 potatoes(boil and mashed)
- Make ready 2 onion
- Take 4 tomatoes
- Prepare 1 capsicum
- Get 1 cup green peas(boiled)
- Make ready 2 tbsp pav bhaji masala
- Take 1 tsp red chilli powder
- Get 1 tbsp ger garlic paste
- Make ready 1 bruschetta bread
- Make ready To taste Salt
- Prepare 3-4 tbsp butter
- Take 2 tbsp oil
- Make ready 1 cube cheese
Instructions to make Pav bhaji bruschetta:
- In a vessel add oil and butter let it heat up now add ger garlic paste saute it for 1min now add onions to it let it get translucent after that add tomatoes, after 2-3min add capsicum and green peas and add pav bhaji masala and red chilli powder, salt now let everything get cooked. After everything gets soft add potatoes mix it nicely and mash it with help of masher now add water as required
- Now cut the bread in slant apply bhaji and sprinkle cheese on it and roast it on non stick pan. Serve hot
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