Hello, I am Jane. Today, I’m gonna show you how to prepare spicy sausage pasta skillet recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Sausage Pasta Skillet Recipe
Spicy Sausage Pasta Skillet is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Spicy Sausage Pasta Skillet is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have spicy sausage pasta skillet using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Sausage Pasta Skillet:
- Take Johnsonville sausage (six sausage links) I used Jalapeño Cheddar
- Get bow tie pasta
- Get chicken stock
- Get small onion, chopped
- Prepare garlic, minced
- Make ready heavy cream
- Take Rotel
- Take shredded cheddar cheese
- Prepare Green onion, chopped for garnish
Steps to make Spicy Sausage Pasta Skillet:
- Cut sausage into coins and saute in large pot with a little oil. Once they start to brown, add in onion and garlic. Continue cooking until onion is soft.
- Add in chicken broth, pasta and Rotel. Bring to a boil.
- Add in cream and bring to a boil. Reduce heat to medium low.
- Continue to simmer on medium low for about 15 minutes until reduced down and pasta is cooked.
- Top with cheddar cheese and place under broiler in oven until cheese is hot and bubbly. Keep an eye on it so it doesn’t burn! Enjoy !
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