Cheddar Chip Meatloaf
Cheddar Chip Meatloaf

Hi, I am Clara. Today, we’re going to prepare cheddar chip meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheddar Chip Meatloaf Recipe

Cheddar Chip Meatloaf is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cheddar Chip Meatloaf is something that I have loved my whole life. They are nice and they look fantastic.

To bewith this recipe, we have to prepare a few ingredients. You can cook cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar Chip Meatloaf:

  1. Get MEATLOAF:
  2. Make ready 2 1/2 lbs beef
  3. Take 1 bag cheddar sour cream chips (Ruffles)
  4. Make ready 3/4 cup milk
  5. Prepare 3 eggs
  6. Get 1 cup shredded cheddar cheese
  7. Get 1 whole sauteed onion
  8. Get 1/2 tsp garlic powder
  9. Take 1/2 black pepper
  10. Take 1 tsp salt
  11. Take GLAZE:
  12. Get 1/4 cup ketchup
  13. Make ready 1/4 cup brown sugar
  14. Prepare 1 Tbls balsamic vinegar

Instructions to make Cheddar Chip Meatloaf:

  1. Preheat oven to 350 degrees Fahrenheit
  2. Place crushed chips in mixing bowl, add milk and let soak.
  3. While soaking sauté onion
  4. Add all ingredients for meatloaf to bowl and mix together.
  5. Place mixture on pan with parchment paper and form into loaf.
  6. Place loaf in oven and bake for 45 minutes.
  7. Mix glaze ingredients together
  8. After 45 minutes add glaze on top of loaf.
  9. Put loaf back in oven and bake for 15 minutes
  10. Let rest for 5 minutes

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