Hi, I’m Laura. Today, I’m gonna show you how to make pesto and ricotta pizza recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pesto And Ricotta Pizza Recipe
Pesto And Ricotta Pizza is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pesto And Ricotta Pizza is something that I have loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we must prepare a few components. You can cook pesto and ricotta pizza using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pesto And Ricotta Pizza:
- Take 1 Pizza base
- Prepare 4 tbsp Pesto Allla Genovese
- Take 60 grams Mozzarella cheese
- Get 3 tbsp Ricotta cheese
- Prepare 1 Tomato, sliced in 4
- Take 1 Salt
- Prepare 1 Pepper
- Prepare 1 Fresh herbs, to serve
Steps to make Pesto And Ricotta Pizza:
- Preheat the oven to 190°C (Gas Mark 5 / 375°F).
- Spread the pesto evenly across the pizza base, and sprinkle over the grated cheese. Add a few dollops of ricotta, and the sliced tomatoes. Season with a little salt and plenty of black pepper, and bake for 30 minutes, or until the cheese is golden brown and crispy.
- Serve topped with fresh herbs if desired.
So that’s going to wrap it up for this distinctive dish pesto and ricotta pizza recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
