Hi, I am Elise. Today, we’re going to make big daddy meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Big Daddy Meatloaf Recipe
Big Daddy Meatloaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Big Daddy Meatloaf is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have big daddy meatloaf using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Big Daddy Meatloaf:
- Get 1 lb ground beef
- Take 1 lb ground
- Take 1/2 onion
- Get Fresh garlic (to taste)
- Get Dash pepper
- Take Dash salt
- Take 2 tablespoons garlic
- Make ready 3/4 cup Worcestershire sauce
- Take Few splashes of Frank’s red hot sauce
- Get 1 teaspoon Dale’s seasoning
- Take 1/4 cup bbq sauce (your choice) I use spicy bbq sauce
- Get 1/2 cup breadcbs
- Take 1 egg
Instructions to make Big Daddy Meatloaf:
- In a large mixing bowl, mix in the garlic and onion.
- Mix in everything else. Mix it in well. If it doesnt form correctly, then add more breadcbs.
- Place meat mixture in a meatloaf pan. Cover the inside with EVOO.
- Preheat oven 350 degrees.
- Place the loaf in the center of the oven and bake for 1 hour and 10 mins.
- At the 30 minute mark, place the sauce of you choice on top of the loaf. Some like ketchup. I use a mixture of ketchup, hot sauce, bbq sauce and spices. If you want that recipe, just ask..
- ENJOY..
- Mike…aka Bigdaddy (detroit mi)
So that’s going to wrap this up with this distinctive dish big daddy meatloaf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
