Hello, I’m Joana. Today, we’re going to prepare masala bhindi (okra) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Masala bhindi (okra) Recipe
Masala bhindi (okra) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Masala bhindi (okra) is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have masala bhindi (okra) using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Masala bhindi (okra):
- Make ready 500 gm bhindi
- Take 2 medium size onion
- Prepare 1/2 tsp red chilli powder
- Get 1 tbsp coriander powder
- Take 1 tsp amchur powder
- Make ready 1/2 tsp turmeric powder
- Get 4-5 tbsp oil
- Get to taste Salt
- Make ready 2-3 red chilli
- Take 1/2 tsp garam masala
- Make ready 1/2 tsp jeera
Steps to make Masala bhindi (okra):
- First wash all the bhindi..And dry it..And small cut into middle if every bhindi..Cut the onion green chilli..
- Take kadai and heat the oil..Add jeera..And fry for 2 min..Then add onion and fry for 5 min..Then add all the bhindi in it..And fry for 4-5 min…Add the all dry spices in it..And stir fry for 10 min..Don’t cover the kadai..
- Ready to serve your masala bhindi…
So that is going to wrap it up with this distinctive dish masala bhindi (okra) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
