Prosciutto Rockmelon
Prosciutto Rockmelon

Hello, I am Jane. Today, I will show you a way to make prosciutto rockmelon recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Prosciutto Rockmelon Recipe

Prosciutto Rockmelon is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Prosciutto Rockmelon is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook prosciutto rockmelon using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Prosciutto Rockmelon:

  1. Take 2 Slices Rockmelon / Cantaloupe,
  2. Make ready 4 Slices Prosciutto / Parma Ham,
  3. Take 1/4 Cup Balsamic Vinegar,
  4. Prepare 1 Handful Arugula / Lettuce,
  5. Prepare Carrot Shredded, A Small Handful
  6. Take Pinch Sea Salt,
  7. Take Pinch Black Pepper,

Steps to make Prosciutto Rockmelon:

  1. Heat griddle over medium heat. - - Once the griddle is heated up, place in the rockmelon and 2 slices of prosciutti. - - Grill, until charred on both sides or until the prosciutti, are crispy. - - For more flavors, I would like to lay the prosciutti over the rockmelon while it is grilling. - - Remove from heat.
  2. Thinly slice the grilled prosciutto and set aside. - - In the same griddle, place in the remaining prosciutti. - - Grill until slightly browned but not crispy. - - Remove from heat and set aside.
  3. Deglaze the griddle with balsamic vinegar. - - Cook and reduce slightly. - - Remove from heat and set aside. - - Toss crispy prosciutto slices, arugula, carrot, salt pepper on a serving plate.
  4. Lay the grilled rockmelon over the top. - - Cover the rockmelon with the 2 whole prosciutti. - - Drizzle reduced balsamic vinegar over the top. - - Serve immediately.

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