Hello, I am Elise. Today, we’re going to make parmesean zucchini recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Parmesean Zucchini Recipe
Parmesean Zucchini is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Parmesean Zucchini is something that I’ve loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook parmesean zucchini using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Parmesean Zucchini:
- Take 1 zucchini; thin half moons
- Take 1/4 cup parmesan cheese; grated
- Get 2 tsp Italian seasoning
- Prepare 1 tsp garlic powder
- Prepare 3/4 tsp onion powder
- Get 1 pinch kosher salt black pepper
- Prepare as needed vegetable oil
Instructions to make Parmesean Zucchini:
- Toss zucchini with enough oil to coat. Season. Bake at 350 ° for approximately 20 minutes or until zucchini is caramelized and tender. Top with parmesean during last 5 minutes of cooking.
- Variations; Shredded coconut, basil, parsely, onions, shallots, lemon, applewood seasoning, dried ranch seasoning, , oregano, marjoram, thyme, rosemary, bell pepper, yellow squash, asiago,
So that is going to wrap it up for this distinctive dish parmesean zucchini recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
