Hi, I am Kate. Today, I will show you a way to prepare rice ball (onigiri) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rice Ball (Onigiri) Recipe
Rice Ball (Onigiri) is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Rice Ball (Onigiri) is something which I have loved my entire life.
To bewith this recipe, we have to first prepare a few components. You can cook rice ball (onigiri) using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rice Ball (Onigiri):
- Take 150 g Cooked rice
- Take 1 pcs Seaweed
- Get 1/3 pcs Grilled Salmon
- Make ready 1/2 teaspoon salt
Steps to make Rice Ball (Onigiri):
- Put plastic wrap on a cup.
- Put in 1/4 teaspoon of salt
- Put in half of the cooked rice
- Add grilled salmon, or anything you like. Can of tuna with mayonnaise, dried plum is also popular in Japan.
- Add remaining rice on grilled salmon.
- Cover with plastic wrap and form rice ball
- Cover rice ball with seaweed. That’s it!
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