Hi, I’m Joana. Today, we’re going to prepare meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Meatloaf Recipe
Meatloaf is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Meatloaf is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook meatloaf using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Meatloaf:
- Get 2 lb Ground beef
- Get 1 cup Dry quick oats
- Get 8 oz Tomato sauce
- Get 1 Yellow onion
- Take 1 Green bell pepper
- Get 2 Eggs
- Take 1 tbsp Worcestershire sauce
- Get 1/2 cup Hickory smoked barbecue sauce
- Make ready 1 tsp Salt
- Make ready 1/2 tsp Pepper
- Prepare 1 tsp Majoram
- Get 1 Ketchup to taste
Instructions to make Meatloaf:
- Preheat oven to 350.
- Dice onion and bell pepper.
- Mix all ingredients, except ketchup, by hand in large mixing bowl until well blended.
- Place meat mixture into a shallow baking dish and cover with aluminum foil.
- Place dish into oven for 60 to 90 minutes.
- Remove dish from oven when meat is cooked but tender. Use toothpick to test center; when nothing sticks then is done.
- Remove foil and cover top of meatloaf with ketchup as preferred.
- Place meatloaf in oven uncovered for 10 minutes to crust ketchup.
- Remove meatloaf and cool for 5 minutes. Slice and serve.
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