Onion Beef Noodle (Not Stroganoff)
Onion Beef Noodle (Not Stroganoff)

Hi, I am Laura. Today, I’m gonna show you how to prepare onion beef noodle (not stroganoff) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Onion Beef Noodle (Not Stroganoff) Recipe

Onion Beef Noodle (Not Stroganoff) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Onion Beef Noodle (Not Stroganoff) is something that I have loved my entire life.

To bewith this recipe, we must first prepare a few ingredients. You can cook onion beef noodle (not stroganoff) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Onion Beef Noodle (Not Stroganoff):

  1. Make ready Cooking Oil
  2. Get 1/4-1/2 onion chopped
  3. Get 1 teaspoon chopped garlic
  4. Make ready Approx 1 lb sliced beef
  5. Prepare Egg noodles
  6. Make ready Packet Onion Dry Soup/Mix
  7. Get 1 (10 oz) can of beef broth
  8. Prepare 1/2 cup sour cream
  9. Get to taste Salt, Pepper and/or garlic/onion powder (optional)
  10. Make ready Parmesan cheese topper (optional)

Steps to make Onion Beef Noodle (Not Stroganoff):

  1. Boil water for noodles (continue recipe) and cook noodles according to noodle bag
  2. Sauté onion and garlic
  3. Add beef and sauté on both sides; adding salt, pepper, garlic/onion powder to taste
  4. Add onion soup/dip powder packet and sauté for a minute; then add beef broth; let cook for approx 10 minutes on high
  5. Add sour cream; stir in
  6. Add cooked noodles and stir

So that is going to wrap it up for this exceptional dish onion beef noodle (not stroganoff) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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