Creamy Acorn Squash Soup
Creamy Acorn Squash Soup

Hi, I am Elise. Today, I will show you a way to make creamy acorn squash soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creamy Acorn Squash Soup Recipe

Creamy Acorn Squash Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Creamy Acorn Squash Soup is something that I’ve loved my entire life.

To bewith this recipe, we have to first prepare a few ingredients. You can cook creamy acorn squash soup using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Acorn Squash Soup:

  1. Get 2 acorn squash
  2. Prepare 5 clove garlic
  3. Prepare 1 onion, chopped
  4. Take salt/pepper
  5. Make ready 8 cup chicken broth or stock
  6. Take 1 tsp ground cinnamon
  7. Get 1 tbsp lemon juice
  8. Prepare 1/4 cup to 1/2 cup heavy cream or half n half

Instructions to make Creamy Acorn Squash Soup:

  1. Preheat oven to 400
  2. Cut squash equator side up and remove seeds and membranes
  3. Face up on baking sheet, brush with olive oil and sprinkle with salt and pepper. Bake for 60 min
  4. Halfway through, saute garlic and chopped onion until garlic is slightly brown and onion translucent.
  5. Add broth and bring to a boil over med.
  6. Add cinnamon
  7. When squash is done scoop out and add to broth. Let boil for about 15 more min. Hbbstbqbenntfhnn
  8. Put in a blender or use a hand blender. Blend to the consistency you prefer. Add lemon juice, cream and enjoy.wbenknnjdu

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