Oats/chia cookies
Oats/chia cookies

Hi, I’m Jane. Today, I will show you a way to make oats/chia cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oats/chia cookies Recipe

Oats/chia cookies is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Oats/chia cookies is something which I have loved my whole life. They are fine and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can have oats/chia cookies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oats/chia cookies:

  1. Make ready 1/2 cup rolled oats
  2. Make ready 2 cup all-purpose flour
  3. Make ready 1 tsp baking powder
  4. Get 1/4 tsp salt
  5. Prepare 2 tbsp chia seeds
  6. Prepare 1/2 cup butter, room temperature
  7. Make ready 3/4 cup sugar
  8. Make ready 1 egg
  9. Get 1 tsp vanilla extract
  10. Make ready 2 tbsp lemon juice
  11. Prepare 1/2 tsp lemon zest

Instructions to make Oats/chia cookies:

  1. Whisk the butter and sugar together, first.
  2. Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
  3. Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
  4. Knead the flour mixture, add some extra flour if you need to.
  5. Roll out the dough, with some dry flour.
  6. Make shapes with a cookie cutter.
  7. Bake in the oven for 13-15 minutes at 350°F. Enjoy!

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