Hi, I am Laura. Today, I will show you a way to prepare ramen burger recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ramen Burger Recipe
Ramen Burger is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Ramen Burger is something that I have loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we have to first prepare a few ingredients. You can have ramen burger using 19 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Ramen Burger:
- Make ready 100 gms hakka noodles
- Take 2 eggs
- Take to taste Salt
- Get For Pattie–
- Prepare 1 cup minced Soya
- Make ready 1 medium boiled potato
- Take 2 tsp ger garlic green chilli paste
- Get 1/2 tsp garam masala
- Get 1/2 tsp red chilli powder
- Prepare 1 tsp dry mango powder
- Take 3/4 tbls bread cbs
- Take to taste Salt
- Prepare As required Oil for shallow fry
- Prepare As required Cheese slices
- Prepare 1 onion chopped in roundels
- Prepare 1 tomato chopped in roundels
- Make ready 1 cucumber chopped in roundels optional
- Prepare As per taste Tomato ketchup
- Take As required Mayonnaise
Instructions to make Ramen Burger:
- Firstly make the patties.
- For parties soak soya granules in hot water for 15-20 minutes.
- In a mixture jar blend Soya after squeezing the water, add green chilli and ger.
- Take out in a bowl add salt red chilli powder dry màngo powder and bread cbs make patties and shallow fry them from both the sides till golden brown take out them on a paper napkin and keep it aside.
- For burger cook hakka noodles in boiling hot water by adding salt for 10/15 minutes.
- Drain them in a sieve sprinkle some oil and with the folk lift them two three times so it should not stick.
- Whisk two eggs in separate bowl add salt and black pepper.
- Mix this to noodles.
- In a nonstick pan add one tsp oil put cookie cutter or ring mold pour noodles about 1/2 inch of thickness on low flame after few minutes take out the ring and flip it to other side too when become golden brown take it out and assemble it.
- Firstly apply mayonnaise on one ramen noodles burger than put cabbage soaked and wiped in chilled water.
- Then put Pattie on it onion ring than tomato slice than cheese slice.
- Spread tomato ketchup in side the other ramen noodle burger put it on the cheese place with tooth pick and serve with tomato ketchup.
- If you don’t like hard cryspy fry it less if you don’t have ring mold then grease same shape of metal bowl or glass pour noodles in it and press with fingers or spoon than up side down on the hot pan to make ramen noodles burger.
So that’s going to wrap it up for this exceptional dish ramen burger recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.


