Hi, I’m Kate. Today, we’re going to make skunks gumbo recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Skunks gumbo Recipe
Skunks gumbo is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Skunks gumbo is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook skunks gumbo using 29 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Skunks gumbo:
- Make ready gumbo but minus the rice
- Prepare 1 1/2 lb sausage, I used four star from Georgia
- Make ready 12 oz shrimp deviened tail off
- Take 7 oz crab meat, looked over for shell pieces
- Get 2 tsp cayenne pepper powder
- Get 1 large bell pepper, chopped coarsely
- Prepare 1 large onion, chopped coarsely
- Prepare 1 can tomato sauce (15 ounces)
- Make ready 2 can okra and tomatoes, I used Gloria Harvest (15 ounces each)
- Get 2 tbsp file
- Make ready 2 tbsp minced garlic
- Make ready 2 tbsp salt
- Take 2 bay leaves (laurel leaves)
- Take 2 tbsp ground black pepper
- Take 1/3 cup all purpose flour
- Take 3 cup water
- Get 2 stalks celery chopped 3/8 (9mm) in length
- Prepare 1/2 cup fat rendered
- Get 1/2 stick butter (2 ounces)
- Make ready 2 tbsp worchestershire sauce
- Make ready 2 tbsp white distilled vinegar
- Get rice
- Get 5 cups long grain rice
- Take 1 1/2 quart water
- Make ready 2 tbsp cayenne pepper powder
- Get 2 tsp salt
- Get 2 tbsp ground black pepper
- Get 1 can chicken broth or beef your choice (15 ounces)
- Prepare 1/2 stick butter
Steps to make Skunks gumbo:
- Bring spices for rice to boil in water, butter and broth. Add rice, stir well and let boil till liquids are just above the top of rice. Stir good, let boil till liquids are bubbling out from craters in the rice. Cover, remove from heat. Do not remove the lid minimun 20 minutes
- Heat fat butter in pan add sausage, onions, pepper, and celery let cook till it starts to sweat. Add flour.
- Let cook for 4 minutes. Add okra and tomatoes, and spices. Add water, bay leaves, add rest of ingredients
- Let cook, stirring occasionally, for 20 minutes. Add rice, cover for 30 minutes.
So that is going to wrap this up with this special dish skunks gumbo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
