Hello, I’m Jane. Today, we’re going to make baby okra in tomato sauce - bamieh bi zeit recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baby okra in tomato sauce - bamieh bi zeit Recipe
Baby okra in tomato sauce - bamieh bi zeit is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Baby okra in tomato sauce - bamieh bi zeit is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have baby okra in tomato sauce - bamieh bi zeit using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baby okra in tomato sauce - bamieh bi zeit:
- Get 1 kg okra, frozen
- Take 500 g tomatoes, peeled and diced
- Make ready 1 large onion, cut into thin wedges
- Take 2 teaspoons tomato paste
- Make ready 6 cloves garlic, crushed
- Make ready 2 tablespoons fresh coriander, chopped
- Take 1/4 cup olive oil
- Get 4 tablespoons lemon juice
- Take 1 tablespoon salt
Steps to make Baby okra in tomato sauce - bamieh bi zeit:
- In a skillet, fry the okra in 2 tablespoons of olive oil for about 10 min until they change in color.
- In a saucepan on medium fire, heat the remaining olive oil and add the onion, garlic, and coriander. Cook for 4-5 min then add in the okra.
- Dissolve the tomato paste in ½ cup of water then add it to the saucepan, along with the tomato dices and salt.
- Stir the ingredients and cover the pan. Cook on high heat for around 30 min or until the okra become soft.
- Let the okra cool then add the lemon juice. Serve with pita bread.
So that is going to wrap it up with this exceptional dish baby okra in tomato sauce - bamieh bi zeit recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
