Hello, I’m Joana. Today, I will show you a way to prepare zing zang meatloaf recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zing zang meatloaf Recipe
Zing zang meatloaf is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Zing zang meatloaf is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook zing zang meatloaf using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Zing zang meatloaf:
- Get 2 pounds hamburger meat
- Take 1 package McCormick meatloaf seasoning
- Make ready 1/2 diced onion
- Get 2 package crushed saltine crackers
- Get 1 bottle zing zang y Mary mix
- Get I breadpan
- Take 1 egg
Steps to make Zing zang meatloaf:
- Mix in meat with crushed,crackers add seasoning onions and 1 cup y Mary mix mix well
- Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
- Pour a little extra y Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
- Remove doin glaze with ketchup and cook an additional 15 minutes
- Let cool and serve enjoy
- Goes,well with steak and peas will post recipe for that soon
So that’s going to wrap this up for this special dish zing zang meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
