Hello, I am Elise. Today, we’re going to make tandoori chicken masala recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tandoori chicken masala Recipe
Tandoori chicken masala is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Tandoori chicken masala is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook tandoori chicken masala using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori chicken masala:
- Make ready 1 kg chicken
- Prepare 2 tbsp Red chilly powder
- Take Salt
- Prepare 1 tsp Adrak lesan paste
- Prepare 2 tsp Coriander powder
- Prepare 2 tsp Cumin powder
- Make ready Fenugreek leaves 1tsp
- Get 1/2 tsp Garam masala powder
- Prepare 1 pinch Red colour
- Make ready drops Lemon juice few
- Take 3 tbsp Oil
- Make ready Tomatoes 2 medim size
- Take 2 tbsp Curd
Instructions to make Tandoori chicken masala:
- Take one kg chicken above ingredients and marinate it for half an hour
- Take a oil in a pan then add 3tbsp oil then add two chopped tomatoes cook until it get mushy then add chicken marinate then cook it for 20_25 minutes.
- After u get thick gravy remove it from flame a nd add lots of coriander leaves for garnishing.
So that is going to wrap this up for this exceptional dish tandoori chicken masala recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
