Hi, I’m Marie. Today, I will show you a way to make ogbono with okra and ugu recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ogbono with okra and ugu Recipe
Ogbono with okra and ugu is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Ogbono with okra and ugu is something which I’ve loved my whole life.
To bewith this recipe, we must first prepare a few components. You can have ogbono with okra and ugu using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ogbono with okra and ugu:
- Get 1/2 cup ogbono
- Make ready 20 fingers of okra
- Get Ugu
- Take 1 cup palm oil
- Make ready 0.7 kg meat
- Take Smoked fish
- Take Stock fish
- Prepare Kpomo
- Prepare Pepper
- Take Crayfish
- Take Okpehe
- Make ready cube Seasoning
- Make ready Salt
- Get Water
Steps to make Ogbono with okra and ugu:
- Properly wash the meat,seasoned and put on fire to cook. Wash and add the stock fish and kpomo
- Wash and cut the okra and ugu and set aside. Blend the pepper, crayfish and okpehe, and the Ogbono, set aside. Remove the bone from the fish, wash and set aside
- When the meat is cooked add the pepper, crayfish, okpehe, smoked fish and palm oil. Allow to boil for 5mins.
- Add the Ogbono and stir properly. If thick add water to loosen it up. Add seasoning cube and salt to taste. Allow to cook for about 10mins
- Add the okra and ugu, allow on fire for about 3-5mins. Drop and soup is ready.
- Chose any swallow to go with it. For me I choose Garri.
So that’s going to wrap it up for this exceptional dish ogbono with okra and ugu recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
