Hello, I am Marie. Today, I’m gonna show you how to make meatloaf and mashed potatoes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf and Mashed Potatoes Recipe
Meatloaf and Mashed Potatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Meatloaf and Mashed Potatoes is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf and Mashed Potatoes:
- Prepare Meatloaf—————–
- Take 1-1/4 pound ground
- Get 2-1/2 pound ground chuck
- Make ready 1 cup rolled oats, oatmeal
- Take 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1 large onion
- Make ready 1 tablespoon Worcestershire sauce
- Prepare 2 tablespoons chopped parsley
- Make ready 3 large eggs
- Make ready Mashed potatoes—————-
- Prepare 3 pounds potatoes
- Take 2 quarts water
- Make ready 1 teaspoon salt
- Take 1 stick butter
- Make ready 15 ounce evaporated milk
- Take Sauce——————-
- Prepare 15 ounce can of tomato sauce
- Prepare 2 tablespoons molasses
- Take 1 tablespoon honey
- Get 1 teaspoon ground black pepper
- Take 1 teaspoon granulated garlic powder
- Get To taste salt
Steps to make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the , eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
So that’s going to wrap it up with this special dish meatloaf and mashed potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!


