Hi, I’m Clara. Today, we’re going to make stuffing meatloaf recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffing meatloaf Recipe
Stuffing meatloaf is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Stuffing meatloaf is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook stuffing meatloaf using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffing meatloaf:
- Take 1 packages Stovetop stuffing, dry
- Prepare 1 cup Water
- Take 1 1/2 lb ground beef
- Take 2 eggs, beaten
- Take 1 packages onion soup mix, dry
Steps to make Stuffing meatloaf:
- Preheat oven to 350.
- Grease inside bundt pan.
- In a bowl mix water, soup mix and stuffing mix. Let sit 5 minutes to allow ingredients to absorb water.
- Add eggs and beef. Mix well with hands.
- Put beef mixture into bundt pan and bake for 1 hour or until no longer pink in the middle. Let sit for 5 minutes before cutting.
So that is going to wrap it up with this distinctive dish stuffing meatloaf recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
