Hello, I’m Clara. Today, I’m gonna show you how to prepare salmon broccoli quiche recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon Broccoli Quiche Recipe
Salmon Broccoli Quiche is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Salmon Broccoli Quiche is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have salmon broccoli quiche using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Salmon Broccoli Quiche:
- Prepare 1 frozen pie shell
- Take 3 eggs
- Take 2 tins of salmon
- Get 1 cup broccoli (finely chopped)
- Prepare 1/2 cup swiss cheese (grated)
- Prepare 2/3 cup milk
- Prepare 1/2 cup mayonnaise
- Get 1 tbsp cornstarch
- Get 1 tbsp dill
- Make ready dash salt
- Get dash ground black pepper
Steps to make Salmon Broccoli Quiche:
- Preheat oven to 400°
- Cook frozen pie shell for 8 mins.
- Reduce oven temp to 325°.
- Combine milk, mayonnaise, cornstarch, and eggs. Mix thoroughly.
- Add drained salmon, broccoli, cheese, dill, salt, and pepper. Mix well.
- Pour mix into pie shell.
- Cook at 325° for 45 mins.
- Let stand 5 mins before serving.
So that’s going to wrap it up for this special dish salmon broccoli quiche recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
