Hi, I am Elise. Today, I’m gonna show you how to prepare kung pao chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kung pao chicken Recipe
Kung pao chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Kung pao chicken is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook kung pao chicken using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Kung pao chicken:
- Prepare 500 gms Boneless chicken
- Take 2 tbsp Soy sauce
- Take 2 tbsp Corn flour
- Take 1 tsp Grated ger
- Get 1 tsp Finely chopped garlic
- Prepare 1 tbsp Vinegar
- Get 5 Whole red chilli
- Get 2 tbsp Dry roasted peanut powder
- Take 4 tbsp Sesame oil
- Make ready to taste Salt
- Make ready 1 tsp Sugar
- Take 1 Chopped capsicum
- Get 1/4 tsp Black pepper powder
- Get 1 Chopped onion
Instructions to make Kung pao chicken:
- Marinate chicken with soy sauce,corn flour,salt one tbsp oil and vinegar and sugar for half an hour
- Heat oil in a pan,add whole red chilli and saute for few seconds.
- Add chopped garlic and grated ger and saute for one mins.
- Add capsicum and chopped onion and stir fry till crunchy.
- Add marinated chicken and saute for two to three mins
- Add roasted peanut powder and mix well
- Take a bowl add one tbsp soy sauce,corn flour and black pepper powder mix with half cup of water and add in the pan
- Cover it and cook for five mins in a slow flame
- Serve hot with chapatis.
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