Hi, I’m Joana. Today, I will show you a way to prepare chocolate meringue recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate meringue Recipe
Chocolate meringue is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chocolate meringue is something which I have loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can cook chocolate meringue using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate meringue:
- Prepare Egg whites -
- Take Superfine/caster sugar -
- Make ready Cocoa powder -
- Prepare Vanilla extract -
- Take Salt - 1/4 th tsp
Instructions to make Chocolate meringue:
- Whisk the egg whites and sugar together in a metallic container. Place the metallic container on a double boiler (it is basically placing the metallic container on a saucepan with hot simmering water).
- Stir the egg mix till the sugar is dissolved. Remove it from heat, add the vanilla and whisk it till soft peaks are formed.
- Add salt and whisk again to form hard peaks. The whole procedure takes about 6-7 minutes.
- Fold in the cocoa powder into the meringue mix.Pipe the mix on a tray with butter paper on it, bake at 100℃, in a preheated oven for 1 hour. Cool it completely, preferably overnight and serve.
So that’s going to wrap this up with this special dish chocolate meringue recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
