Hi, I am Kate. Today, we’re going to make crepe egg roll recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crepe Egg Roll Recipe
Crepe Egg Roll is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Crepe Egg Roll is something that I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook crepe egg roll using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crepe Egg Roll:
- Take For the crepe
- Get 1 cup flour
- Prepare 1 cup milk
- Prepare 1/8 cup water
- Take 1 egg
- Prepare 1/4 teaspoon salt
- Take 1/4 teaspoon baking powder
- Take For the fillings
- Take 2 eggs
- Get Chopped tomatoes
- Make ready Chopped scotch bonnet
- Prepare Chopped onions
- Prepare to taste Salt
- Prepare Pinch seasoning cubes
- Get Thyme
- Get tumeric
- Take Veg oil for frying
Instructions to make Crepe Egg Roll:
- Stir fry ur chopped onions, pepper, tomatoes and ur seasonings in 2 tablespoons oil and set aside. This is totally optional, I just wanted it to be a little soft before adding to the eggs.
- In a bowl, add 1 egg, salt, milk and mix.I dissolved 1 peak milk sachet(about 3 tablespoons) into 1 cup of water.
- Then add the flour, baking powder and water. Combine together until it is lump free and set aside
- Combine 2 eggs and the pepper mix in a bowl and set aside as well. U don’t need to add anymore seasoning if ur pepper mix is well seasoned.
- Heat up a well greased frying pan on a low flame. Using ⅓ cup of measuring cup or a spoon, add the batter into the pan and tilt to circulate evenly. When it is almost cooked, spread the egg on it and cover to cook for 1-2 mins. U can also spread some cheese if u have.This should be on a low flame so it won’t burn before it’s done.
- When the egg is done, flip and cook for a minute. U can flip 2 times to ensure it is well cooked. Take off pan and roll while it is still hot.
- Continue with the process until the batter is finished. I got 4 crepe egg rolls which is perfect for 2 people. When done, I arrange all into the hot frying pan and covered it until i was done with the coffee. This is off heat and to enable it stay hot. Ur Crepe Egg Rolls are ready. If u want more rolls, u can just double the recipe.
- Enjoy 👌😋
So that is going to wrap it up with this distinctive dish crepe egg roll recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
