Chocolate Chip Cookies
Chocolate Chip Cookies

Hello, I am Marie. Today, I will show you a way to make chocolate chip cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate Chip Cookies Recipe

Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chocolate Chip Cookies is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chocolate chip cookies using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:

  1. Take 2 1/4 cups Flour
  2. Prepare 1 tsp Baking Soda
  3. Take 1/2 tsp Salt
  4. Get 1 cup Butter
  5. Prepare 3/4 cup Granulated Sugar
  6. Make ready 3/4 cup Light Brown Sugar
  7. Prepare 1 tsp Vanilla Extract
  8. Prepare 2 Large Eggs
  9. Take 2 cups Semi-Sweet Chocolate Chips

Instructions to make Chocolate Chip Cookies:

  1. Heat oven to 375°F.
  2. Stir flour, baking soda, and salt together.
  3. Beat butter, granulated sugar, brown sugar, and vanilla in a large bowl until creamy.
  4. Add eggs to the sugar mixture and beat well.
  5. Add the sugar mixture to the flour mixture and blend until smooth.
  6. Stir in chocolate chips.
  7. Use 1/2 Tb measuring spoon rounded to drop cookies onto lined baking sheet.
  8. Bake 8-10 minutes or until lightly browned. Remove onto wire rack and enjoy!

So that’s going to wrap this up with this exceptional dish chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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