Breaded Sriracha Tilapia
Breaded Sriracha Tilapia

Hi, I’m Joana. Today, we’re going to prepare breaded sriracha tilapia recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Breaded Sriracha Tilapia Recipe

Breaded Sriracha Tilapia is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Breaded Sriracha Tilapia is something that I have loved my entire life. They’re nice and they look fantastic.

To bewith this recipe, we must prepare a few components. You can cook breaded sriracha tilapia using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Breaded Sriracha Tilapia:

  1. Take portions Tilapia
  2. Prepare 1 cup bread cbs
  3. Prepare 1 Tsp paprika
  4. Make ready 1 Tsp coriander seed
  5. Get Canola Oil
  6. Make ready Sriracha

Instructions to make Breaded Sriracha Tilapia:

  1. Pre heat oven to 400 degrees. Line baking pan with foil and non stick cooking spray.
  2. Combine Canola Oil into a bowl with the Sriracha. Depending on how hot you like things, add Sriracha carefully.
  3. Combine in another bowl, bread cbs, paprika and coriander seed. Whisk gently together.
  4. Dip tilapia into oil and hot sauce. Then coat with the bread cbs, shake off excess and place on prepared baking sheet.
  5. Place in prepared oven for 10-12 minutes. Check until fish flakes with a fork

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