Hello, I’m Kate. Today, I’m gonna show you how to prepare singaporean rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Singaporean Rice Recipe
Singaporean Rice is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Singaporean Rice is something which I’ve loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few components. You can have singaporean rice using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Singaporean Rice:
- Get 1 box Spaghetti
- Prepare 2 cups Rice
- Prepare 1 kg Chicken boneless
- Make ready 3 Carrots
- Get 3 Capsicum
- Take 1 Cauliflower
- Get 1/2 kg Mayonnaise
- Get 1/2 kg Ketchup
- Take 200 gm Chilli garlic sauce
- Make ready 1/2 cup Soy sauce
Steps to make Singaporean Rice:
- Prepare chicken for yummy Singaporean rice. Pour 2 tbsp oil, add ger garlic paste and fry chicken in it till it changes its color. Add 1/2 cup ketchup, 3 to 4 tbsp soy sauce, 3 to 4 tbsp chilli garlic, 2 tsp chilli flakes, 1tsp salt, cook it till chicken tenders.
- Prepare vegetables. Cut all the vegetables finely, (carrots, capsicum, cauliflower) take 2tbsp oil in a pan and fry all the vegetables in 2 tsp black pepper, 1/2 tsp salt, 2tbsp soy sauce, and 2 tbsp chilli garlic sauce.
- Prepare spaghetti, boil it in a pan with little oil and salt.
- Prepare boiled rice, boil it in a pan with oil and salt and then strain it’s water.
- Prepare the sauce, by adding Mayonnaise 1/2 kg, chilli garlic sauce 3 to 4 tbsp, soy sauce 2 tbsp and ketchup 5 to 6 tbsp. Mix it well to form it like a sauce.
- Now start dishing it out. You’ve to make layers of all the stuff in a single tray. 1. Put boiled rice at first. 2. Add layer of prepared vegetables. 3. Add a layer of chicken on vegetables. 4. Add boiled spaghetti on the chicken. 5. And at the end our the prepared sauce on it.
- Prepare tarka for the topping. Heat oil in a pan with 2 to 3 green chilli and 7 to 8 cloves of chooped garlic.
- Put tarka on the prepared Singaporean rice dish. And you’re ready to serve.
So that’s going to wrap it up with this distinctive dish singaporean rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
