Hi, I’m Kate. Today, I’m gonna show you how to make quick egg salad burritos recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quick Egg Salad Burritos Recipe
Quick Egg Salad Burritos is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Quick Egg Salad Burritos is something that I’ve loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook quick egg salad burritos using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick Egg Salad Burritos:
- Take 6 eggs
- Get 1/2 cup mayo- or enough to preferred consistency
- Take 1 tortillas
- Make ready 1 salt- to taste
- Take 1 pepper- to taste
- Prepare 1 parsley flakes-for a little color
- Prepare 1/2 cup chopped onion/green onion (optional)
Instructions to make Quick Egg Salad Burritos:
- Boil eggs (I boil mine for 15 mins, then immediately shock under cold water slightly cracking shell as water is running. Allow water to run for about 5 mins over the cracked eggs to cool them down then peel eggs and place n mixing bowl. The eggs peel perfectly every time using this method because u r allowing the cool water to separate the firm egg from the inner membrane)
- Combine chopped eggs, mayo, salt, pepper, and parsley flakes and mix until desired consistency reached.
- U may add more mayo if u like it really creamy. U can also add in chopped onions and/or chopped green onions for a bit of crunch.
- U can also add a bit of cayenne or paprika for some heat. Some ppl add sweet relish and mustard but I prefer mine simple. Less is more in some instances but add wutev u like 2 make this dish uniquely urs!
- If u like it really chilled u can place mixture n fridge for an hour- this is not required however if u cool ur eggs under the cold water and make sure ur mayo has been chilled n the fridge prior 2 use. Then warm your tortilla n the microwave for about 15 secs to make it more pliable, fill with ur egg salad, wrap, and enjoy!
So that is going to wrap this up with this special dish quick egg salad burritos recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
