Hi, I’m Elise. Today, I’m gonna show you how to make oven roasted asparagus recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oven Roasted Asparagus Recipe
Oven Roasted Asparagus is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Oven Roasted Asparagus is something which I’ve loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can have oven roasted asparagus using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oven Roasted Asparagus:
- Make ready 1 bunch Asparagus Spears
- Take 3 tbsp Olive Oil
- Make ready 1 1/2 tbsp Grated Parmesan Cheese
- Prepare 1 clove Minced Garlic
- Get 1 tsp Sea Salt
- Take 1/2 tsp Ground Pepper
- Prepare 1 tbsp Lemon Juice
Steps to make Oven Roasted Asparagus:
- Preheat oven to 425°F
- Place the asparagus into a mixing bowl, and drizzle with olive oil. Toss to coat the spears, then sprinkle with Parmesan Cheese, Garlic, Salt and Pepper. Arrange the asparagus onto a baking sheet in a single layer.
- Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice before serving.
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