Hi, I’m Clara. Today, I’m gonna show you how to make chocolate peanut butter ice cream (with roasted marshmallows) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Peanut Butter Ice Cream (with roasted marshmallows) Recipe
Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something that I have loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
- Prepare 1 cup chocolate milk
- Make ready 1/2 cup granulated sugar
- Make ready 1/4 cup brown sugar
- Get 2 tbs Dutch cocoa powder
- Take 1/4 tsp salt
- Take 3 egg yolks
- Get 1/2 cup chopped dark chocolate (for base)
- Prepare 1/3 cup asst chopped reeses cups, milk chips for topping
- Make ready 1/3 cup smooth peanut butter
- Make ready 2 tbs chopped peanuts
- Get 2 cups heavy cream
- Get 1 tspn vanilla
- Make ready 12 mini marshmallows
Instructions to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
- On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
- Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
- Add chopped dark chocolate chips until melted then add peanut butter.
- Cool mixture in fridge.
- Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
- Take mixture and stir in cream. Add a tspn of vanilla.
- Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
- Put in container and freeze.
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